The Sustainability Seminar at FHI 2025 is a dedicated programme presented in collaboration with our sustainability partners, aiming to explore the critical role of sustainability within the food, beverage, and hospitality industries. Through a series of insightful sessions, the seminar will highlight innovative solutions, practical strategies, and real-world examples to help businesses reduce their environmental impact and operate more responsibly. Covering a wide range of issues—from resource management and sustainable innovation to the broader environmental and social implications of business practices—the seminar encourages industry professionals to adopt meaningful change for a more sustainable future.