Indonesia’s food and foodservice sectors are undergoing rapid transformation, driven by evolving consumer expectations, increased digital adoption, and dynamic shifts in dining habits. But how does this growth trajectory compare with other key Southeast Asian markets?

In this exclusive session, presented in collaboration with Saladplate and GlobalData, you’ll gain a strategic, data-rich overview benchmarking Indonesia against regional players including the Philippines, Vietnam, Thailand, and Malaysia. Drawing from GlobalData’s proprietary research, the discussion will uncover emerging trends in both packaged food and out-of-home dining—examining how each country is navigating growth, innovation, and digital disruption.

We’ll dive into key topics such as changing consumer behaviour, top-performing channels, evolving menu innovations, and how technology is merging the lines between retail and foodservice. With a focus on data-led storytelling, this session will provide critical insight into what’s driving market momentum and where new opportunities lie.

Ideal for professionals in Strategy, Insights, Marketing, or Business Development across the FMCG and foodservice ecosystem, the session offers valuable benchmarks and foresight to shape portfolio planning, channel strategy, and cross-market investment decisions.